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  3. Fetuccine Tomyam Arrabiata
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Fetuccine Tomyam Arrabiata

Fetuccine Tomyam Arrabiata – - Resipi

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Bahan-bahan

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Salmon Marination

Fettuccine Tomyam Arrabiata

  • Minyak Zaitun 50.0 g
  • Bawang Merah, dicincang 50.0 g
  • Bawang putih (dikisar) 25.0 g
  • Lemongrass 25.0 g
  • Lime Leaf (Finely Chopped) 5.0 g
  • Knorr Pes Tom Yam 1.5kg 80.0 g
  • Cherry Tomato (Halved) 200.0 g
  • Red Thai Chili Padi (cut halves) 60.0 g
  • Baby Spinach 50.0 g
  • Daun Ketumbar 30.0 g
  • Pasta Blanching Water 120.0 ml
  • Emping Cili 10.0 g
  • Krim Masakan 100.0 g
  • Fettucine Pasta (al-dante cook) 1600.0 g
  • Gula 20.0 g
  • Knorr Stok Ayam 1KG 30.0 g
  • Knorr Serbuk Limau Nipis 400G 20.0 g

Garnish

  • Daun Ketumbar 20.0 g
  • Daun Bawang 20.0 g
  • Cili Merah 20.0 g
  • Emping Cili 10.0 g

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Penyediaan

  1. Salmon Marination

    • Premix all Knorr Tomyam Paste and Knorr Chicken Stock with oil. Marinate over the salmon.
    • Grilled to medium cook, set aside.

  2. Fettuccine Tomyam Arrabiata

    • Saute mince ingredients with olive oil, add in lime leaf, Knorr Tomyam Paste and with the rest of all ingredients.
    • Add pasta, blanching water, cream and season to taste.
    • Add salmon to bring the flavor into it.

  3. Garnish

    • Plating and garnish accordingly on top of the dish.
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