Name: Nachos served with Tomato Salsa, Chili Con Carne & Cheese Dips
Yield: 10
Ingredients: 50.0g Bawang Merah, dipotong; 30.0g Jalapeno pepper; 20.0g Daun Ketumbar, dicincang; 200.0g Sos Tomato Itali Pronto Knorr; 3.0g KNORR® Lime Flavoured Powder; 1.0g Oregano, kering; 1.0g Blackpepper ground; 3.0g Garam; 250.0ml Air, disaring; 25.0g Knorr Campuran Sos Perang Demi-Glace 1KG; 50.0g Sos Tomato Itali Pronto Knorr; 25.0ml Corn Oil; 20.0g Bawang Kuning, dipotong; 10.0g Bawang Putih, dipotong; 1.0g Daun salam; 1.0g Chili Flakes; 4.0g Serbuk Jintan Putih; 100.0g Minced Beef; 5.0g Knorr Stok Ayam 1KG; 5.0g Gula; 50.0g Kacang Merah, di dalam tin; 1.0g Blackpepper ground; 250.0g Air, disaring; 40.0g Knorr Campuran Sos Keju 750g; 80.0g Cheddar or American cheese

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Penyediaan

Tomato Salsa Dips
40 minutes
1. Place the chopped red onion, jalapeno pepper and cilantro into mixing bowl.
2. Add the other ingredients into the mixing bowl.
3. Stir well and allow to sit in chiller for min. 1 hour.
4. Dips is ready to be served with Nachos Chips
Chili Con Carne
1. Dissolve Knorr Demi Glace Brown Sauce in water. Bring to boil to thick. Add in Knorr Pronto Italian Tomato Sauce. Set this base sauce aside for later use.
2. Heat up oil, saute onion, garlic with bay leaf. Add in chili flakes, cumin powder and mince beef. Stir to cook the minced.
3. Add the prepared base sauce into it. Then season with sugar, Knorr Chicken Stock and pepper. Add in kidney bean.
4. Sauce is ready to be served with Nachos Chips
Cheese Dips
1. Mix water with Knorr Cheese Sauce. Dissolve well. Bring to boil.
2. Add grated cheddar cheese. Stir well until it dissolve smoothly.
3. Serve sauce warm with nachos chips.

Nachos served with Tomato Salsa, Chili Con Carne & Cheese Dips

Bahan-bahan

Tomato Salsa Dips

Chili Con Carne

Cheese Dips