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Under the Toque
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Ramadhan | Unilever Food Solution Malaysia
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- Lady's Choice Tartar Sauce 3L
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Recipes
- Blue Berry Float
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- Salted Egg Fried Rice with Crispy Chicken Chop
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- Cumin Lamb Shoulder with Smoked Curry Sauce
- Char Grilled Lamb Burger, Grilled Haloumi, Tomato Sauce
- Chicken Satay
- Spaghetti Carbonara
- Cheesy Orange Demi Glace Chicken Chop
- Chicken Salad Croissant
- Sweet Mustard NoChicken Salad
- Chips with Salted Egg Sprinkles
- Deep Fried Prawn with Black Sesame Sauce
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- Long Salted Egg Fries
- Malaysian-made Chicken Chop Tower
- Roulade Kofta Rice with Aromatic Fruit Acar
- Mala Pizza with The Vegetarian Butcher NoMeatballs
- Chicken Satay Pizza
- Roasted Cauliflower Steak with Smoked Chili Vinaigrette
- Lamb Kaldereta
- Lotus Bamboo Rice
- Monterey Chicken Pizza
- Grilled Steak Bahn Mi with Asian Chimichurri
- Asian-Style Honey Chicken Chop
- Kampung Fried Rice
- Soy Garlic Beef Tenderloin Steak with Quinoa Salad
- Hot Fried Chicken, Slaw and Blue Cheese Dressing
- Thai Caramel Crispy Chicken with Lotus Bun
- "Kam Heong" Prawn
- Tomatoes and Watermelon with Pomegranate and Basil
- Christmas Croquettes with Cranberry Demiglace Sauce
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- Fish "Umai"
- Oxtail Soup
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- Sweet Onion & Mustard Gravy served on Beef Steak
- Curried Demi Glace served on Chicken Chop
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- Beef Bourguingon Pie
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- Pan-Fried Seafood with Dill Salted Egg Cream Sauce
- Hainanese Chicken Chop with Smokey Pomodoro Sauce
- Eggplant & Pumpkin Parmigiana with Gochujang
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- Wok-Fry Sweet & Sour NoMeatball
- The Vegetarian Butcher Breakfast
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- Ayam Percik
- Salted Egg Crispy Chicken Mango Kerabu Burger
- Scallop Mi-Cuit, Heirloom Tomato Salad, Watermelon Charred Tomato Gazpacho
- Mashed Potato with Brown Sauce
- Pasta with Thai Green Curry Sauce
- Asian-Touch Creamy Tom Yam Pasta
- Cornflakes Crush Chicken Chop with Curry Buttermilk Sauce
- Chipotle Flank Steak with Creamy Cilantro Sauce
- Pattaya Style Crispy Fish
- Lamb Spareribs with Pimento Mustard Dressing
- Loaded Japanese Curry Fries
- Mango Oriental Garden
- BBQ Tiger Prawns Skewer with Peanut Sauce
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- Upside Down Baked Baguette
- East West Citrus
- Baked Short Ribs, Tamarind Sauce
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- Charred Corn Salad with Tofu in Miso Ponzu Dressing
- Fish & Chips with Salted Egg Mentai Sauce
- Puff Pastry Pizza with Celup
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- Mac N' Cheese Burger
- Szechuan Sweet Soy Chicken
- Fried Chicken and Waffle
- Dry Prawn Curry
- Baked Cod with Creamy Salted Egg Sauce
- Grilled Vegetable & Mushroom Sandwich with Chilli Dressing
- Oriental Roast Leg of Lamb
- Cheesy Orange Demi-Glace Grilled Chicken Chop
- Masak Lemak Salted Egg Spaghetti with Smokey Beef
- Chicken Chop in Fermented Beancurd in Honey Sauce
- Roasted Chicken, Percik Sauce
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- Nachos with Tomato Salsa, Chili Con Carne & Cheese Dips
- Lau Sa Bao
- Baked Lobster with Thai Mango Salad and Basil Vinaigrette
- Brazilian Chicken Salad
- Stir-Fry Vegetable with Seafood
- Mango Tango Salsa
- Spiced Moroccan Meatballs
- Claypot Braised Fish with Yam
- Braised Fish with Spicy Tomato Soup
- Spanish Potato Bombas
- Brazilian Chimichurri
- Sup Tulang
- Braised Beef Stew
- Honey Mustard Chicken
- Marmite Chicken
- Korean Fried Chicken
- Ikan Asam Pedas
- Baked Chicken Thigh with Orange Demi-glace
- Tikka Masala Puff Pizza with Coriander Lime
- Fish Roulade with Kimchi Gravy
- Creamy Basil Mayo
- Cauldron Beef Curry
- Duck Confit with Curry Demi-Glace and Khao Soi
- Beef Chorizo with Gochujang-Tom Yam Mayo
- Padprik Chicken
- Stir Fry Chicken with Soy Sauce
- Oriental Steamed Fish: Jiang Zheng Talapia
- Salted Egg Calamari
- Gochujang Roast Chicken with Ricotta and Spinach Polenta
- Crying Tiger Meat
- Golden Potato Flakes Chicken
- Yuzu Glazed Salmon with Brown Rice Risotto
- Kimchi Fried Rice
- Crispy Chicken Wing with Salted Egg Sauce
- Crispy Squid with Smoked Chilli Aioli
- Salted Egg Lava Cheese Tart
- Spicy Tomato Chili Lobster
- Welsh Rarebit
- Kimchi Chicken "Japchea"
- Stir Fry Ginger Chicken
- Mother's Sauce for Kuey Teow Goreng Basah
- Stir Fry Kailan with Salted Fish (Kailan Ikan Masin)
- Chicken Satay Skewered with Peanut Sauce
- Salad with Teriyaki Quail, Asparagus and Bok Choy
- Broth with Dried Tuna, Soba Noodles, Bok Choy and Spring Onions
- Classic Penne Chicken A La King
- Stir Fried Chicken & Vegetables in Lettuce Cup
- Cheeseburger Popiah Rolls with Special Dip
- Belacan Fried Chicken Burger with Zesty Lime Dip
- Baked Whole Snapper, Sambal Sauce
- Dijon Crusted Lamb Rack with Roasted Potatoes and Wilted Spinach
- Orange Marmalade Smoothies
- Palm Sugar Coated Potato
- Crispy Chicken with Salted Egg Buttermilk Sauce
- Sotong Phat Phet
- Baked Snapper with Tamarind Dips
- Limau Asam Boi Balang
- Bean Sprout Salad
- Roti John Cheese
- Mee Rebus
- Mee Goreng Mamak
- Inti Murtabak Ayam
- Salted Egg Cookies
- "Spiced" Fried Chicken
- "Kung Pao" Chicken
- Final Countdown Shrimp Po' Boy
- Beef Curry
- Cheese Baked Rice with Japanese Curry
- Salted Egg Porridge
- Salted Egg Meatball Macaroni
- All American Burger
- Smoked Chicken Roll with Cassava Shoots In Turmeric Coconut Gravy
- Chicken Kebab Burritos
- Beef Steak with Mushroom Sauce
- Tempura Oysters and Ice Plant Salad with Shio Kombu Dressing
- Thai Green Curry Lasagna
- Beef Brisket Burger with BBQ Chipotle Sauce
- Salmon Pokebowl with Nori Miso Ponzu Dressing
- Snow Cheese Fried Chicken with Smokey Barbecue Sauce
- Roasted Chicken with Coconut Infused Salted Egg Sauce (The New Sharing)
- Bubur Lambuk Telur Asin
- Balinese Ayam Betutu
- Nasi Tomato & Ayam Masak Merah
- Sate Daging Bakar Harimau Menangis
- Pineapple Mash Potato Salad
- Beef Adobo
- Stir Fried Chicken with Honey Soy and Asian Green
- Mac & Cheese Burger
- Soft Shell Crab Salted Egg Pasta
- Durian Salted Egg Sauce served with Fish & Chips
- Korean Chicken Wings
- NASI AYAM HAINAN
- Seafood Tomyam Chowder
- Black Squid Ink Ravioli with Szechuan Grilled Chicken Filling
- My Mother's Legacy Chicken Curry
- Mediterranean Beef Skewers with Spiced Glaze
- Beef in Coconut Chili Curry
- Soy Chicken Cooked My Way
- Grill Ribeye with MidWest Gravy
- Spicy Smoked Beef Cooked in Turmeric-Coconut Gravy
- French Bearnaise Sauce
- Salsa Verde
- Chicken Burger with Balinese Bumbu Gravy
- Beef Rendang Roulade
- Stuffed Roselle Flower with Watermelon Gazpacho
- Grilled Rockmelon with Crab Meat Salad
- Spring Onion Pancakes with Roasted Chicken
- Grilled Ribeye Burger with Black Pepper Cream Sauce
- Dakgangjeong (Sweet Spicy Korean Fried Chicken)
- Breaded Chicken Chop Burger with Oriental Gravy
- Chasseur Sauce
- Wild Mushroom Soup
- Pasta Arrabiata With Anchovies and Pecorino
- Potato Churros Fries with Creamy Asian Pesto Dips
- Frosty Yuzu Jasmine
- Chicken Tomato Mushroom Stew
- Spicy Chicken Arrabbiata
- Spiced Beef Ribs With Chipotle sauce
- Pan Fried Chicken Cutlet with Chasseur Sauce
- Chilli Lime Drumlet Chicken
- Cranberry BBQ Beef Meatballs
- Tomato Rice
- Spring Chicken with Mustard Brown Sauce
- German Fleischsalat Sandwich
- German Potato Casserole
- Finger Licking, Crab Curry!
- Bunga Raya Frutas
- Egg Shaksuka
- Fried Sea Bass with 3 Flavour Sauce
- Butter Chicken
- Roasted Asparagus & Onion Soup with Barley
- Spiced Chicken Curry
- Zesty Black Bean Burger
- Smoked Salmon & Pineapple Salsa with Chilli Dressing
- Marinated Minced Fish Cakes, Coriander Vinaigrette
- Charred Napa Cabbage with Pickled Cabbage Slaw and Shichimi Miso Ponzu Dressing
- Salsa Demi Glace Sauce served on Lamb Chop
- Mee Hoon Goreng
- Loaded Fries with Chili Con Carne
- French Style Demi Glace Sauce served on Ribeye Steak
- Cheesy Chicken Chop with Salted Egg Sauce
- Fajita Taco Board with Salsa Verde and Cilantro Lime Mayo
- Ayam Goreng Berempah
- Minced Meat Skewers
- Spiced Up Squid, Ribbon Cucumber, Coriander, Basil & Rocket Salad
- Spanish Burger
- Ayam Masak Merah
- Potato Croquettes with Chicken Ham and Mozzarella
- Pasta with Mussels, Tomato and Olives
- Chicken Curry Kapitan
- Whole Fried Chicken with Creamy Herb Dip
- Grilled Fish with Salted Egg Hollandaise Sauce
- Cheese Baked Mussels ala Viet
- Golden Ramen Veloute
- Charcoal Burger with Mala Szechuan Fried Chicken
- Spaghetti Bolognese
- Mala Pasta with NoMeatballs
- Pulled Chicken, Fried Mash Bombs with Chickpea Lemon Salsa
- Truffle Potato Soup with Crostini
- Baguette with Roasted Salmon and Lime Chilli Mayonnaise
- Pan Seared Scallops with Miso Ponzu Dressing
- Charred Tomato Rose Pasta with Pan Seared Atlantic Cod Fish
- Chickpea with Bell Peppers in Miso Ponzu
- Orange Demi Glace Sauce served on Lamb Chop
- Forest Berries Mint Tea
- Chicken Fillet Tortilla with Tomato Salsa
- Shrimp & Jackfruit Salad Pie Tee
- Sweet Score Chicken
- Japanese Curry Sauce
- "Charred" Bloody Mary Oysters
- Asian Chicken Sub
- Screwpine Mint Syrup on Shaved Ice
- Balinese Fried Rice
- Malaysian-Style Chicken Chop
- BBQ Patty Melt
- Mango Lime Cheese Cake Mousse
- Eggplant Sticky Ribs
- Deep-Fried Chicken Chop with Salsa Salted Egg Sauce
- Nasi Goreng Pattaya
- Golden Porridge with Cod Fish
- BBQ Prime Rib Eye Pizza with Roasted Garlic & Peppers, Onion and Feta Cheese
- Tortilla with Beans, Avocado, Salsa and Sour Cream
- Chicken Galantina with Brown Sauce and Mashed Potatoes
