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Ingredients

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Salad Mix

  • Red Shallots, finely chopped 30.0 g
  • Red Bell Peppers (sliced cut) 70.0 g
  • Veg, Beans, Red Kidney 50.0 kg
  • Japanese Cucumber, sliced 70.0 pc
  • Cherry Tomato, diced 150.0 kg
  • Avocado, diced 70.0 g
  • Corn Kernels, charred 100.0 g
  • Smoked Duck, sliced 100.0 g
  • Tofu, diced 100.0 g

Miso Ponzu Dressing

  • Hellmann’s Smoked Chilli Dressing 400.0 g

Garnish

  • Feta Cheese, optional 40.0 g

...

Preparation

  1. Salad Mix

    20 minutes
    • Prepare salad mix in a bowl.
  2. Miso Ponzu Dressing

    • Add Hellmann's Miso Ponzu Dressing into the salad bowl and mix well.
  3. Garnish

    • Top with feta cheese if desired. Ready to serve.
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