Ingredients
Fried Chicken and Waffle
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM0.0
Cost per Serving
Food Cost Margin
Base Sauce
Lady's Choice Real Mayonnaise 3L
/g
250.0 g
0%
Truffle paste
/g
10.0 g
0%
Truffle oil
/g
15.0 g
0%
Buttermilk Chicken
Buttermilk
/
250.0 n/a
0%
Knorr Pasti Sedap (All In One Seasoning) 750g
/g
15.0 g
0%
Chicken breast, butterfly
/pc
3.0 pc
0%
Side Vegetables
Yellow zucchini
/g
50.0 g
0%
Green asparagus
/g
30.0 g
0%
Seasoning
Knorr Pasti Sedap to season
/
0.0
0%
Belgium Waffle
Frozen belgian waffle, store bought
/pc
2.0 pc
0%
/
Base Sauce
-
Truffle paste 10.0 g
-
Truffle oil 15.0 g
Buttermilk Chicken
-
Buttermilk 250.0 n/a
-
Knorr Pasti Sedap (All In One Seasoning) 750g 15.0 g
-
Chicken breast, butterfly 3.0 pc
Side Vegetables
-
Yellow zucchini 50.0 g
-
Green asparagus 30.0 g
Seasoning
-
Knorr Pasti Sedap to season
Belgium Waffle
-
Frozen belgian waffle, store bought 2.0 pc