Loaded Fries with Chili Con Carne

Name: Loaded Fries with Chili Con Carne
Yield: 5
Ingredients: 200.0ml Filtered Water; 25.0g Knorr Demi Glace Brown Sauce Mix 1KG; 25.0g Knorr Napoli Tomato Sauce 750g; 100.0ml Olive Oil; 100.0g Red Onion, sliced; 50.0g Garlic, chopped; 50.0g Green Chili; 0.0 Chili Flakes; 3.0g Black Peppercorn, ground; 300.0g Minced Beef, cooked; 3.0g Cumin Powder; 5.0g Coriander Powder; 30.0g Brown Sugar; 100.0g Kidney Beans, canned; 100.0g Veg, Green peas, frozen; 250.0ml Knorr Demi Glace Brown Sauce Mix 1KG; 500.0g Misc, French fries, frozen; 100.0g Mozzarella Cheese

Loaded Fries with Chili Con Carne – - Recipe

Chili con carne, meaning "chili with meat", is a spicy stew containing chili peppers, meat, tomatoes and kidney beans. Serve this with fries to offer an interesting side order in your menu.

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Base Sauce

Filtered Water 200.0 ml
Knorr Demi Glace Brown Sauce Mix 1KG 25.0 g
Knorr Napoli Tomato Sauce 750g 25.0 g

Chili Con Carne

Olive Oil 100.0 ml
Red Onion, sliced 100.0 g
Garlic, chopped 50.0 g
Green Chili 50.0 g
Chili Flakes
Black Peppercorn, ground 3.0 g
Minced Beef, cooked 300.0 g
Cumin Powder 3.0 g
Coriander Powder 5.0 g
Brown Sugar 30.0 g
Kidney Beans, canned 100.0 g
Veg, Green peas, frozen 100.0 g
Knorr Demi Glace Brown Sauce Mix 1KG 250.0 ml

To Serve

Misc, French fries, frozen 500.0 g
Mozzarella Cheese 100.0 g

Western

Main Course

Beef & Lamb

Chili con carne, meaning "chili with meat", is a spicy stew containing chili peppers, meat, tomatoes and kidney beans. Serve this with fries to offer an interesting side order in your menu.

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Preparation

Base Sauce
1. Combined all ingredients and bring to boil.Lower down the heat, and then simmer for approximately 3 minutes.
2. Once done, remove from heat and set aside.
Chili Con Carne
1. Saute "Aromatic" ingredients and minced beef.
2. Keep stirring till ingredients are cooked.Add in prepared "Base Sauce" and keep stirring.
3. Bring sauce to boil and simmer for at least 10 minutes with low heat.
To Serve
1. Arrange deep-fried fries on the plate. Pour prepared chili con carne onto the potato fries.
2. Sprinkle some mozzarella, and then bake in preheated oven at approximately 170° C for 10 minutes.