Ingredients
Marmite Chicken
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM0.0
Cost per Serving
Food Cost Margin
Breading
Rice Flour
/g
100.0 g
0%
Egg
/pc
1.0 pc
0%
Marmite Sauce
Marmite Paste
/g
18.0 g
0%
Warm Water, filtered
/ml
85.0 ml
0%
/
Breading
-
Rice Flour 100.0 g
-
Egg 1.0 pc
Marmite Sauce
-
Marmite Paste 18.0 g
-
Warm Water, filtered 85.0 ml