Ingredients
Potato Churros Fries with Creamy Asian Pesto Dips
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM120.0
Cost per Serving
Food Cost Margin
Potato Churros Fries
Hot Water
/ltr
500.0 ml
0%
Corn Starch
/g
50.0 g
0%
Creamy Asian Pesto Dip
Vegetable Oil
/kg
150.0 g
0%
Coriander
/g
80.0 g
0%
English Parsley
/g
40.0 g
0%
Garlic
/g
60.0 g
0%
Green Chili Padi
/g
50.0 g
0%
Fish Sauce
/g
40.0 g
0%
Knorr Lime Flavoured Powder 400G
/g
15.0 g
0%
Carte d'Or Honey Flavoured Topping 3kg
/g
100.0 g
0%
Assembly
Churros
/pc
12.0 pc
0%
Asian Pesto Dip
/cup
1.0 cup
0%
/
Potato Churros Fries
-
Hot Water 500.0 ml
-
Corn Starch 50.0 g
Creamy Asian Pesto Dip
-
Vegetable Oil 150.0 g
-
Coriander 80.0 g
-
English Parsley 40.0 g
-
Garlic 60.0 g
-
Green Chili Padi 50.0 g
-
Fish Sauce 40.0 g
Assembly
-
Churros 12.0 pc
-
Asian Pesto Dip 1.0 cup
