Tomatoes and Watermelon with Pomegranate and Basil

Name: Tomatoes and Watermelon with Pomegranate and Basil
Yield: 10
Ingredients: 500.0g Fruits, Watermelon; 150.0g Basil Vinaigrette; 150.0ml Lady's Choice Signature Vinaigrette 2.5L; 10.0g Basil, finely chopped; 5.0g Knorr Lime Flavoured Powder 400G; 5.0g Knorr Chicken Stock 1KG; 1.0pc Pomegranate; 1.5kg Mixed Tomatoes (cherry, brown sugar, olivetti, tomberry, honey and yellow tomatoes); 100.0g Rocket Leaves; 50.0g Chickweed; 75.0g Beetroot Leaves; 100.0g Affilla Cress; 100.0g Starflowers; 25.0g Basil Cress

Tomatoes and Watermelon with Pomegranate and Basil – - Recipe

Wild chickweed is not only popular among birds, but is also frequently found in the kitchen nowadays. This weed can be found year-round growing together with green plants in fields, on the edges of parks and also in gardens.

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Cut Watermelon

Fruits, Watermelon 500.0 g
Basil Vinaigrette 150.0 g

Basil Vinaigrette Dressing

Lady's Choice Signature Vinaigrette 2.5L 150.0 ml
Basil, finely chopped 10.0 g
Knorr Lime Flavoured Powder 400G 5.0 g
Knorr Chicken Stock 1KG 5.0 g

Garnish

Pomegranate 1.0 pc
Mixed Tomatoes (cherry, brown sugar, olivetti, tomberry, honey and yellow tomatoes) 1.5 kg

Presentation

Rocket Leaves 100.0 g
Chickweed 50.0 g
Beetroot Leaves 75.0 g
Affilla Cress 100.0 g
Starflowers 100.0 g
Basil Cress 25.0 g

Western

Appetisers

Vegetables

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Preparation

Cut Watermelon
- Clean the watermelon and cut into nice square pieces.
- Put the watermelon in a mixing bowl with some of the basil vinaigrette and then put everything into a vacuum machine.
- Vaccum the bag twice so that the melon absorbs the vinaigrette nicely.
Basil Vinaigrette Dressing
- Mix well all the ingredients in mixing bowl. Ready to use.
Garnish
- Clean the Pomegranate.
- Cut the tomatoes into different shapes (halved,sliced,cubes).
Presentation
- Spread the tomatoes, watermelon and pomegranate over the plates.
- Mix the rocket, chickweed, beetroot leaves and affilla cress and divide over the tomatoes.
- Finish the salad off with the rest of the basil vinaigrette and borage.